Full-Service Coffee Consulting

Build a Profitable Café from Day One

From startup audits to barista training, menu development to marketing systems—everything you need to run a café that actually works.

Audit & Strategy Diagnose + fix

Training Barista + team

Menu Development Costing + pricing

Marketing Local discovery

Browse All Services Start with Free Audit

The System

The Coffee Business Growth System

Every engagement starts with diagnosis, then a plan, then execution—so time and money go to the right fixes.

Diagnose

Identify real problems, not symptoms

Plan

Build a roadmap with clear priorities

Execute

Implement systems that last

Best for: Aspiring café owners and operators who need clarity.

What You Get:

Quick review of your concept or current café
Identify 3–5 main issues and quick wins
Recommendation for next step (audit or implementation)

Book a Free Discovery Call

Best for: Turnarounds, new launches, or major upgrades.

Includes:

Operational system upgrades (workflow, standards, SOPs)
Menu engineering + product development support
Team training + accountability structure
Business guidance from planning to execution

Apply for Consulting

Best for: Existing cafés (or serious pre-launch owners) ready for a real roadmap.

Covers:

Operations diagnostic: workflow, SOP gaps, staff performance, equipment efficiency
Menu and costing review: pricing, margins, consistency
Marketing diagnostic: online presence, offers, lead flow opportunities
Action plan: prioritized 30–90 day roadmap

Request Audit Details

Best for: Owners who want ongoing improvement, not a one-time fix.

Includes:

Monthly check-ins and performance review
Seasonal menu or promo planning support
Ongoing workflow/training refinements

Ask About Monthly Support

Best for: Teams that need consistency, speed, and service standards.

Topics:

Espresso calibration + technical fundamentals
Manual brewing basics + latte art foundations
Workflow in the bar area + customer interaction standards

Book Training

Do I need the audit first?

The audit is the fastest way to identify what to fix first so improvements are targeted and measurable. It saves you from guessing and ensures you invest time and money in the right areas.

Can you help if I'm still planning my café?

Yes—planning support helps avoid costly mistakes in equipment, menu, and workflow decisions before opening. This is often the best time to get it right from the start.

Do you only work with cafés in Mindanao?

Primary focus is Mindanao for on-site work, but remote strategy, audits, and planning can be discussed depending on the project scope and needs.

How long does a typical audit take?

A surface audit typically takes 1–2 days on-site, followed by a written report within 5–7 business days. A comprehensive audit takes longer and includes deeper analysis of financials, systems, and team performance.

What's included in the Full Consulting Program?

The full program includes audit, personalized action plan, workflow optimization, menu and costing review, staff training support, and implementation guidance. It's a complete system overhaul tailored to your café.

Will I see results quickly?

Many quick wins can be implemented immediately after the audit—like workflow adjustments, menu tweaks, and simple cost controls. Bigger improvements (staff habits, systems) take consistent implementation over weeks.

Do you help with equipment purchasing decisions?

Yes—equipment guidance is part of the planning and consulting services. I help you choose machines and tools that match your volume, budget, and concept, avoiding overspending or undersizing.

How is barista training structured?

Training is hands-on and practical—focused on speed, consistency, customer interaction, and your specific menu. Sessions can be customized for new hires or skill upgrades for existing staff.